Recipes

Eggplant Parmigiana

30 min · Medium · Italian

Eggplants · Eggs · Flour · Frying Oil +6

Potato Croquettes

Medium · Italian

Potatoes · Egg · Parmigiano Reggiano · Mozzarella +5

Anchovy Parmigiana

Medium · Italian

Anchovies · Flour · Eggs · Garlic +8

Neapolitan Pizza in a Pan

Medium · Italian

Flour · Manitoba Flour · Brewer's Yeast · Peeled Tomatoes +5

White Lasagna with Porcini and Sausage

Medium · Italian

Garlic · Sausage · Porcini · Béchamel Sauce +8

Stuffed Zucchini Flowers

Medium · Italian

Basil · Ricotta · Prosciutto · Mozzarella +8

Eggplant Pizzette (Meatballs)

Medium · Neapolitan

Eggplants · Breadcrumbs · Garlic · Egg Yolks +7

Pan-Fried Eggplant Parmigiana

Medium · Italian

Eggplants · Egg · Flour · Mozzarella +7

Calzoni / Panzerotti

Medium · Italian

Flour · Fresh Brewer's Yeast · Milk · Egg +10

White Zucchini Parmigiana

20 min · Medium · Italian

Zucchini · Egg · Flour · Frying Oil +7

Montanara

Medium · Italian

Flour · Fresh Brewer's Yeast · Milk · Egg +8

Pumpkin Meatballs

Medium · Italian

Pumpkin · Breadcrumbs · Pine Nuts · Sultanina Grapes +11

Sicilian Baked Ring

Medium · Sicilian

Eggplants · Tomato Passata · Pasta · Sausage +8

Treccia Rustica Salumi e Mozzarella

Medium · Italian

Flour · Manitoba Flour · Brewer's Yeast · Uova medie +9

Rustic Braid with Cured Meats and Mozzarella

40 min · Medium · Italian

Flour · Manitoba Flour · Milk · Brewer's Yeast +8

Potato Croquettes

Medium · Italian

Potatoes · Egg Yolks · Grated Parmigiano · Mozzarella +7

Homemade Sofficini with Double Filling

Medium · Italian

Flour · Milk · Butter · Fondina +9

Sheet Pan Pizza

Medium · Italian

Flour · Brewer's Yeast · Pomodoro a Pezzettoni (o Pelati Schiacciati) · Formaggio (a scelta) +6

Neapolitan Lasagna

Medium · Campanian

Ricotta Romana Asciutta · Mozzarella · Polpette · Hard-Boiled Eggs +11

Gnocchi alla Sorrentina

Medium · Sorrentine

Patate Vecchie · Flour · Egg · Nutmeg +9

Eggplant alla Pullastriello

Medium · Italian

Eggplants · Flour · Frying Oil · Mozzarella +6