ItalianPastry
Tiramisu
by Gambero Rosso · 452K subscribers on YouTube
With this recipe you will easily prepare a perfect tiramisù.
- Difficulty
- easy
Ingredients
7 items- Ladyfingers
- 1 cupCoffee
- Mascarpone
- 4 pcsEggsyolks only
- Sugarfor the cream and for the coffee
- Cocoa Powderas needed
- Mistrà(optional) — a splash of sweet liqueur, optional
Method
- Separate the egg yolks from the whites. Use 4 yolks.
- Beat the egg yolks with the sugar until light and creamy.
- Add the mascarpone and mix until smooth.
- Prepare a cup of coffee. Optionally add a little sugar and a splash of sweet liqueur (such as mistrà). Stir to dissolve.
- Briefly dip the ladyfingers into the coffee, making sure not to soak them too long.
- Arrange a layer of dipped ladyfingers in the bottom of a serving dish.
- Spread the mascarpone cream evenly over the ladyfingers.
- Refrigerate for at least 1 hour (the cocoa should not be added before refrigeration).
- Just before serving, dust the surface generously with cocoa powder.
Gambero Rosso
Professional chefReviewer452K subscribers on YouTube155.8M total channel viewsIl canale YouTube di Gambero Rosso, la società leader in Italia e nel mondo nei settori del mangiare e del bere attraverso editoria, tv, eventi, formazione.
