ItalianLucanian
Strazzata Lucana
by Chef Max Mariola · 1.1M subscribers on YouTube
A typical Lucanian bruschetta with grilled eggplant, mountain black garlic, tomatoes, herbs, and a couple of pieces of pork.
- Difficulty
- easy
Ingredients
9 items- BreadFor the bruschetta base, preferably rustic bread
- Eggplants
- 2 pcsSuckling PigGrilled pieces of suckling pig
- Mountain Black GarlicMountain black garlic, one clove
- Olive OilExtra virgin olive oil
- SaltTo taste
- Chili PepperLocal Lucanian chili pepper
- Swiss ChardMixed fresh herbs (e.g., parsley, oregano)
- Cherry TomatoesCherry tomatoes
Method
- Slice the eggplants and grill them until they smoke and are tender.
- Toast slices of bread (for bruschetta base).
- Place the grilled eggplants on the bread.
- Add a couple of pieces of grilled pork (maialetto).
- Crush and add a clove of mountain black garlic.
- Drizzle with a little olive oil.
- Season with salt, local chili pepper, and herbs.
- Add cherry tomatoes.
- Finish with more herbs and a drizzle of olive oil.
Chef Max Mariola
Professional chefReviewer1.1M subscribers on YouTube400.6M total channel viewsChef italiano. Ricette cucinate a casa, focus completo sulle ricette.
