Zucchini Rolls
by Cucina con Paolina - Ricette facili e veloci · 312K subscribers on YouTube
A low-carb, gluten-free alternative to traditional cannelloni, using thin zucchini slices rolled with a creamy ricotta and mortadella filling, baked in a bechamel sauce.
- Difficulty
- medium
Ingredients
14 items- 30 pcsZucchinithin slices
- 300 gRicotta
- 60 gMozzarelladiced
- 6 pcsMortadellaslices
- Pistachio Crumb(optional) — to taste
- Nutmeg(optional) — to taste
- Pepper(optional) — to taste
- Salt(optional) — to taste
- Extra Virgin Olive Oilfor sautéing and drizzling
- 20 gButterfor bechamel
- 20 gFlourfor bechamel
- 200 gMilkfor bechamel
- Parmigiano Reggiano(optional) — to taste, for bechamel
- Basil(optional) — for garnish
Method
- Slice the zucchinis into 30 thin slices. Mince the trimmings.
- Salt the slices and let them rest for 30 minutes.
- Sauté the zucchini slices in olive oil for a few minutes until softened.
- Prepare the filling: mix ricotta, nutmeg, pepper, pistachio granules, diced mozzarella, chopped mortadella, and the minced trimmings.
- Lay out the zucchini slices, place some filling on each, and roll them up.
- Arrange the rolls in an oiled baking dish, drizzle with olive oil, and bake in a fan oven at 180°C for 15 minutes.
- Prepare the bechamel: melt butter, add flour, then milk, nutmeg, salt, and parmesan, stirring until thickened.
- Pour the bechamel over the rolls and bake in a static oven at 180°C for 15 minutes.
- Serve with fresh basil.
Cucina con Paolina - Ricette facili e veloci
Home cook312K subscribers on YouTube103.5M total channel viewsCiao a tutti da Paolina, sono una romantica foodlover che considera la cucina il gioco più bello sin da bambina! Amo le ricette della buona cucina italiana e mi diverto a sperimentare piatti creativi e sfiziosi. Nel mio canale troverete ricette facili e veloci preparate in casa con amore e fantasia! Vi ringrazio sin da ora per i like e i commenti che lascerete e sarò felice se condividerete con i vostri amici le mie videoricette! 💗 🔔 Se non volete perdervi i prossimi video che pubblicherò, iscrivetevi al canale e attivate la campanella. 👉 https://www.youtube.com/channel/UCjlvZW2sSwPFRE2z3h0EsEQ 🌐 PAGINA FACEBOOK https://www.facebook.com/incucinaconpaolina 🌷INSTAGRAM https://www.instagram.com/incucinaconpaolina73/?hl=it 🤝 Business and Marketing mail iccpaolina73@gmail.com
