Italian
Fried Chicken
by Gambero Rosso · 452K subscribers on YouTube
Crispy fried chicken marinated with lemon, wine, and aromatics, then coated in flour and egg before frying. Served with a squeeze of lemon.
- Difficulty
- easy
Ingredients
8 items- 1 pcsChickena whole chicken, cut into pieces
- 1 pcsLemonzest and juice
- White Winea splash
- Olive Oilfor marinating and frying
- Saltto taste
- Black Pepperto taste
- Flourfor dredging
- 1 pcsEggbeaten
Method
- Marinate the chicken pieces with lemon zest, lemon juice, a splash of white wine, a drizzle of olive oil, salt, and pepper. Let it sit for a while to absorb the flavors.
- Dredge each piece of chicken in flour, shaking off excess.
- Dip the floured chicken into beaten egg, coating evenly.
- Heat oil in a deep pan. Fry the chicken pieces in batches, being careful not to overcrowd the pan to maintain oil temperature. Fry until golden and cooked through.
- Drain on paper towels. Serve hot with lemon wedges if desired.
Gambero Rosso
Professional chefReviewer452K subscribers on YouTube155.8M total channel viewsIl canale YouTube di Gambero Rosso, la società leader in Italia e nel mondo nei settori del mangiare e del bere attraverso editoria, tv, eventi, formazione.
