Italian
Pasta with Peppers, Robiola and Speck
by Michele e Lorenzo ยท 59.4K subscribers on YouTube
A quick and tasty pasta recipe with crispy speck, roasted peppers, and creamy robiola cheese.
- Difficulty
- easy
Ingredients
4 items- Speckcrispy
- Bell Pepperone large bell pepper
- Robiolato taste
- Pastashort pasta, e.g., penne or mezze maniche
Method
- Brown the speck until it becomes crispy.
- Cut a bell pepper.
- Prepare a cream sauce in the pan.
- Cook the pasta al dente and finish cooking it in the pan (risottare).
- Turn off the heat.
- Mix in the robiola cheese (mantecare).
- Add the crispy speck on top.
Michele e Lorenzo
Home cook59.4K subscribers on YouTube50.2M total channel viewsDue toscani che amano cucinare ๐จโ๐ณ๐จโ๐ณ โ Oโ come lโรจ bono โ รจ il nostro motto ๐ฃ Collab 4h4g@Arkadia.agency ๐ค In elenco AGCOM ๐


