Italian
Creamy Tuna Pasta
by Casa Pappagallo · 705K subscribers on YouTube
A quick and creamy twist on classic tuna pasta, made with cream cheese and tuna. Perfect for a fast dinner.
- Difficulty
- easy
Ingredients
5 items- FusilliAny short pasta works
- Spreadable CheeseTo taste
- TunaDrained, to taste
- Olives(optional) — Halved or whole
- Chili Pepper(optional) — Fresh or dried chili, to taste
Method
- Cook the pasta in salted boiling water until al dente.
- In a blender, combine the cream cheese and drained tuna; blend until smooth.
- Transfer the creamy mixture to a pan. If too thick, add a splash of pasta cooking water and stir.
- Drain the cooked pasta and add it to the pan with the sauce.
- Toss over medium-high heat for 1-2 minutes until well combined and creamy.
- Add halved olives and chili pepper (optional) and mix briefly.
- Serve immediately.
Casa Pappagallo
Home cook705K subscribers on YouTube163.1M total channel viewsCasa Pappagallo, casa nostra! Proprio così, vi apro le porte di casa mia per condividere con tutti voi ricette, i miei esperimenti di produzione agroalimentare e tanto altro.
