Italian
Pumpkin Soup
by Gambero Rosso · 452K subscribers on YouTube
A classic Italian pumpkin soup with Vialone Nano rice, slowly simmered with a vegetable soffritto and finished with Parmesan cheese.
- Difficulty
- easy
Ingredients
10 items- 50 gButter
- Extra Virgin Olive Oilto taste
- 1 pcsCeleryone stalk
- 1 pcsOnion
- 1 pcsCarrot
- 400 gPumpkindiced
- Brothto taste
- 200 gVialone Nano Rice
- Pepper(optional) — to taste
- Grated Parmigiano(optional) — to taste
Method
- In a pot, melt the butter with a drizzle of olive oil and sauté the finely chopped celery, onion, and carrot until wilted.
- Add the diced pumpkin and let it flavor.
- Add some boiling broth and cook for 5 minutes.
- Add more broth and the rice. Cook for 15 minutes.
- Remove from heat, add pepper and grated Parmesan. Serve.
Gambero Rosso
Professional chefReviewer452K subscribers on YouTube155.8M total channel viewsIl canale YouTube di Gambero Rosso, la società leader in Italia e nel mondo nei settori del mangiare e del bere attraverso editoria, tv, eventi, formazione.
