Margarita

Method

1. Run a lime wedge around the rim of a cocktail glass, then dip the rim in salt.
2. Cut a slice of lime and set aside for garnish.
3. In a shaker, combine 30 ml of fresh lime juice, 15 ml of agave syrup, and 60 ml of tequila.
4. Fill the shaker with ice and shake vigorously for about 15 seconds to chill and dilute.
5. Fill the prepared glass with fresh ice.
6. Strain the mixture into the glass.
7. Garnish with a lime spiral or wedge. Serve immediately.