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Chicken Salad

by Cucina con Ruben · 548K subscribers on YouTube

The most delicious chicken salad, made from scratch with homemade broth and mayonnaise.

Difficulty
easy

Ingredients

6 items

Method

  1. Start with chicken broth: place chicken thigh and drumstick attached in a pot with carrot, celery, onion, and two cloves of garlic. Cook until the meat falls off the bone.
  2. Meanwhile, make the mayonnaise: blend one egg with a pinch of salt and lemon juice, starting from the bottom of the blender.
  3. When the chicken is cooked, let it cool in its broth, then shred it by hand or with a fork and spoon.
  4. Prepare the salad: cut the romaine lettuce into half-centimeter strips, removing the outer leaves, and wash it.
  5. Combine the shredded chicken with the mayonnaise, add a pinch of salt and black pepper. Serve on a roll or bread.
Cucina con Ruben

Cucina con Ruben

Home cookReviewer548K subscribers on YouTube242.9M total channel views

Ruben Bondi - cucina italiana, kosher e giudaico-romana. Diventato noto durante il lockdown cucinando dal balcone a Trastevere.

See their kitchen