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Italian

Crispy Bread Loaves with Sun-Dried Tomatoes

by Cucina con Paolina - Ricette facili e veloci · 312K subscribers on YouTube

Learn how to make crispy bread loaves with sun-dried tomatoes. The secret ingredient is sun-dried tomatoes, drained of excess oil and chopped, incorporated into a well-hydrated dough. A steam baking method gives a perfect golden crust.

Cook
25 min
Difficulty
easy

Ingredients

5 items
  • FlourType: all-purpose or bread flour; use as needed
  • WaterWater at room temperature, quantity as needed for desired hydration
  • Brewer's YeastFresh or dry yeast, quantity based on flour amount
  • SaltFine salt, to taste (about 2% of flour weight)
  • Dried TomatoesDrained from excess oil and finely chopped

Method

  1. Mix flour, water, and yeast; let the dough rest for 15 minutes before adding salt to ensure good hydration and extensibility.
  2. Add salt and knead thoroughly.
  3. Drain the sun-dried tomatoes from excess oil, chop them finely, and incorporate into the dough.
  4. Let the dough rise until doubled in volume.
  5. Shape the dough into filoncini (small loaves).
  6. Preheat the oven to 240°C with an inverted baking tray (or a baking stone) and an empty small pot inside.
  7. Score the loaves with a sharp knife.
  8. Just before baking, pour boiling water into the empty pot to create steam, and place the loaves under the hot tray.
  9. Bake with steam for 5 minutes, then remove the pot and any heat shield, and continue baking at 230°C for 20 minutes until golden and crispy.
  10. Cool on a wire rack before serving.
Cucina con Paolina - Ricette facili e veloci

Cucina con Paolina - Ricette facili e veloci

Home cook312K subscribers on YouTube103.5M total channel views

Ciao a tutti da Paolina, sono una romantica foodlover che considera la cucina il gioco più bello sin da bambina! Amo le ricette della buona cucina italiana e mi diverto a sperimentare piatti creativi e sfiziosi. Nel mio canale troverete ricette facili e veloci preparate in casa con amore e fantasia! Vi ringrazio sin da ora per i like e i commenti che lascerete e sarò felice se condividerete con i vostri amici le mie videoricette! 💗 🔔 Se non volete perdervi i prossimi video che pubblicherò, iscrivetevi al canale e attivate la campanella. 👉 https://www.youtube.com/channel/UCjlvZW2sSwPFRE2z3h0EsEQ 🌐 PAGINA FACEBOOK https://www.facebook.com/incucinaconpaolina 🌷INSTAGRAM https://www.instagram.com/incucinaconpaolina73/?hl=it 🤝 Business and Marketing mail iccpaolina73@gmail.com

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