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Italian

Coffee Cream

by Michele e Lorenzo · 59.4K subscribers on YouTube

A light and fluffy coffee cream made with honey, soluble coffee, and cocoa.

Difficulty
easy

Ingredients

4 items

Method

  1. Whip the honey (by hand or with electric beaters) until frothy.
  2. Add the soluble coffee and hot water (and optionally a teaspoon of bitter cocoa) and continue whipping for 2-3 minutes.
  3. Let it cool in the fridge for at least 15 minutes.
  4. Serve.
Michele e Lorenzo

Michele e Lorenzo

Home cook59.4K subscribers on YouTube50.2M total channel views

Due toscani che amano cucinare 👨‍🍳👨‍🍳 “ O’ come l’è bono “ è il nostro motto 📣 Collab 4h4g@Arkadia.agency 🤝 In elenco AGCOM 📝

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