Puff Pastry Stuffed Artichokes
by Cucina con Paolina - Ricette facili e veloci · 312K subscribers on YouTube
Tender Roman artichokes stuffed with a savory breadcrumb, caper, and sun-dried tomato mixture, wrapped in crispy puff pastry, and finished with a garlic and wild mint oil.
- Difficulty
- medium
Ingredients
16 items- 120 gStale BreadStale bread, processed into crumbs
- Extra Virgin Olive OilAs needed
- 1 pcsGarlicFor the stuffing
- 20 gDesalted CapersDesalted and minced
- 20 gDried Tomatoes in OilMinced
- ParsleyChopped
- Cold WaterFor cleaning artichokes
- 1/2 pcsLemonJuice and water for soaking
- 3 pcsRomanesco ArtichokesRoman artichokes
- SaltTo taste
- Puff PastryPuff pastry sheet
- Egg YolkFor egg wash
- MilkFor egg wash
- Sesame SeedsTo taste
- NepitellaWild mint (mentuccia)
- Black PepperFreshly ground, to taste
Method
- Prepare the stuffing: combine 120 g stale bread, olive oil, 1 minced garlic clove, 20 g desalted capers, 20 g sun-dried tomatoes, and chopped parsley. Mix well.
- Clean 3 Roman artichokes: remove outer leaves, trim stems, and cut in half if desired. Boil in salted water until tender. Reserve a ladle of cooking water.
- Drain the artichokes and season with olive oil and salt.
- Roll out puff pastry and cut into strips. Braid or wrap each artichoke with the pastry strips. Place on a baking sheet lined with parchment paper.
- Brush the pastry with a mixture of egg yolk and milk. Sprinkle sesame seeds.
- Bake in a preheated static oven at 180°C (350°F) for about 20 minutes until golden.
- Meanwhile, in a small pan, sauté 1 minced garlic clove in olive oil. Add wild mint and black pepper.
- Serve the baked artichokes drizzled with the garlic mint oil.
Cucina con Paolina - Ricette facili e veloci
Home cook312K subscribers on YouTube103.5M total channel viewsCiao a tutti da Paolina, sono una romantica foodlover che considera la cucina il gioco più bello sin da bambina! Amo le ricette della buona cucina italiana e mi diverto a sperimentare piatti creativi e sfiziosi. Nel mio canale troverete ricette facili e veloci preparate in casa con amore e fantasia! Vi ringrazio sin da ora per i like e i commenti che lascerete e sarò felice se condividerete con i vostri amici le mie videoricette! 💗 🔔 Se non volete perdervi i prossimi video che pubblicherò, iscrivetevi al canale e attivate la campanella. 👉 https://www.youtube.com/channel/UCjlvZW2sSwPFRE2z3h0EsEQ 🌐 PAGINA FACEBOOK https://www.facebook.com/incucinaconpaolina 🌷INSTAGRAM https://www.instagram.com/incucinaconpaolina73/?hl=it 🤝 Business and Marketing mail iccpaolina73@gmail.com
