Italian
Campari Orange
by Chef Max Mariola · 1.1M subscribers on YouTube
A refreshing cocktail made with Campari and fresh orange juice, served over square ice cubes and garnished with an orange peel twist.
- Difficulty
- easy
Ingredients
4 items- IceSquare ice cubes
- Campari1.5 espresso cups
- Orange JuiceFreshly squeezed, strained
- OrangeFor the peel garnish
Method
- Prepare square ice cubes using silicone molds.
- Place the ice cubes in a glass.
- Add 1.5 espresso cups of Campari.
- Add orange juice (strained to remove seeds and pulp).
- Squeeze the orange peel over the rim and into the glass.
- Garnish with an orange peel cut into an 'S' shape.
- Stir.
Chef Max Mariola
Professional chefReviewer1.1M subscribers on YouTube400.6M total channel viewsChef italiano. Ricette cucinate a casa, focus completo sulle ricette.
