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Italian

Chicken Wings with Cashews and Honey

by Chef Max Mariola · 1.1M subscribers on YouTube

Crispy fried chicken wings tossed in a sticky sweet and spicy sauce with soy, honey, lime, ginger, garlic, and crunchy cashews.

Difficulty
medium

Ingredients

12 items

Method

  1. Heat vegetable oil in a deep pan; fry the chicken wings until golden and crispy. Drain on paper towels and season with salt.
  2. Prepare the sauce: in a bowl, mix soy sauce, grated garlic, grated ginger, lime juice, and honey. Stir until honey dissolves.
  3. Coarsely chop the cashews.
  4. Slice the spring onion into rings, finely chop the fresh chili.
  5. In a large bowl, combine the fried wings with the sauce, add chopped cashews, spring onion, chili, and fresh coriander leaves. Toss well.
  6. Serve immediately, garnished with extra coriander and green parts of spring onion.
Chef Max Mariola

Chef Max Mariola

Professional chefReviewer1.1M subscribers on YouTube400.6M total channel views

Chef italiano. Ricette cucinate a casa, focus completo sulle ricette.

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