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Pizza Margherita

Cosa mangiamo oggi? has reviewed Pizza Margherita at 7 venues across 6 cities — 100% positive.

Mentions

7

on camera

Venues

7

Cities

6

5 countries

Loved

100%

What Cosa mangiamo oggi? says

7 on-camera moments, most recent first.

  • Attilio is a super historic place with classic Milanese pizza by the slice, simple and not too greasy, frozen in time since 1964.

    4 CHIACCHIERE davanti a 4 PIZZE

  • A great pizza place in Osaka run by a Japanese chef who trained in Italy, serving authentic Neapolitan-style pizzas with quality ingredients.

    La PIZZA migliore la si mangia in GIAPPONE? 🍕🥢

  • The Connaught Bar is a world-class cocktail bar in London with incredible professionalism, amazing cocktails like the Connaught Martini and Bloody Mary, and a welcoming atmosphere that makes the experience worth the price.

    I COCKTAIL pazzeschi del CONNAUGHT BAR di Londra 🍸🍹🥂

  • Super real, super cool neighborhood place in Garbatella — hands down the best pizza by the slice I've tried in recent days. Thin, crunchy, addictive.

    La PIZZA SCROCCHIARELLA più buona di ROMA 🍕

  • Gorda is an easy, casual spot in Copenhagen for Latin American street food — I loved the empanadas, tostada, sevice, arepas, and would come back for a Margarita.

    Lo street food latinoamericano di Gorda a Copenaghen. #copenhagen #streetfood

  • Confine in Milan offers an innovative pizza experience, focusing on high-quality ingredients, refined techniques, and creative reinterpretations of traditional dishes.

    La PIZZA più buona di MILANO 🍕

  • Bob Alchimia Salata in Montepaone, Calabria, is a pizzeria by Roberto Davanzo, renowned for its innovative and creative pizzas that break traditional molds, using unique ingredients and techniques.

    La PIZZA più buona si mangia in CALABRIA? 🍕🌶️