Italian
Orange Fans
by Chef in Camicia · 306K subscribers on YouTube
Crispy puff pastry fans filled with orange marmalade and sugar, then baked until golden.
- Prep
- 5 min
- Cook
- 15 min
- Total
- 20 min
- Servings
- 6
- Difficulty
- easy
Ingredients
4 items- 1 pcsPasta Sfoglia Rettangolare BuitoniOne rectangular roll of puff pastry
- Marmellata d'Aranciato taste
- Granulated Sugarfor filling and topping
- Water(optional) — for brushing
Method
- Unroll the rectangular puff pastry sheet.
- Spread orange marmalade and granulated sugar over the pastry.
- Roll up from both sides to meet in the middle.
- Brush the surface with water and sprinkle with sugar.
- Bake in a preheated oven until golden and crisp.
Chef in Camicia
Home cookReviewer306K subscribers on YouTube94.2M total channel viewsCasa editrice digitale italiana di ricette fondata da Nicolo Zambello, Andrea Navone e Luca Palomba. Pubblicazioni giornaliere.
