Italian
Pesto Toast with Caramelized Cherry Tomatoes
by Chef in Camicia · 306K subscribers on YouTube
A quick and easy appetizer: toasted bread topped with fresh basil pesto, caramelized yellow cherry tomatoes, and creamy burrata. Perfect for an aperitivo.
- Cook
- 10 min
- Difficulty
- easy
Ingredients
11 items- 2 pcsWhole Wheat Breadslices
- 250 gYellow Cherry Tomatoesyellow cherry tomatoes
- 1 pcsGarlic1 clove
- 2 tbspExtra Virgin Olive Oilfor caramelizing the tomatoes
- Saltto taste
- 1 tbspSugar
- Basilfor the pesto
- Parmigiano Reggianofor the pesto
- Pecorino Romanofor the pesto
- Pine Nutsfor the pesto
- Burrata1 piece or to taste
Method
- Cut the yellow cherry tomatoes in half.
- In a pan with garlic and olive oil, add the tomatoes, season with salt and sugar, and cook for about 10 minutes until caramelized.
- Prepare the pesto: combine basil, Parmesan, Pecorino, pine nuts, and olive oil and blend until smooth.
- Cut the burrata cheese into pieces.
- Toast the bread slices.
- Assemble: spread pesto on each toast, top with caramelized tomatoes and burrata. Garnish with a basil leaf.
Chef in Camicia
Home cookReviewer306K subscribers on YouTube94.2M total channel viewsCasa editrice digitale italiana di ricette fondata da Nicolo Zambello, Andrea Navone e Luca Palomba. Pubblicazioni giornaliere.
