Italian
Spicy Tomato Tartare Sandwich with Basil Mayonnaise and Burrata
by Chef in Camicia · 306K subscribers on YouTube
A super quick and relaxing sandwich with spicy chopped tomatoes, homemade basil mayo, and creamy burrata.
- Prep
- 15 min
- Servings
- 1
- Difficulty
- easy
Ingredients
11 items- 1 pcsBun
- 2 pcsPomodoro Ramato
- Tabasco JalapeñoTo taste
- 1 pcsBurrata
- 1 pcsEggFor the mayonnaise
- Seed OilFor the mayonnaise, enough to emulsify
- LemonA squeeze
- Fresh BasilA few leaves
- Olive OilFor seasoning the tomatoes
- SaltTo taste
- Black PepperTo taste
Method
- Wash the tomatoes, cut them into wedges, remove the core, then dice into small cubes.
- Place the diced tomatoes in a bowl and season with olive oil, salt, pepper, and Tabasco jalapeño to taste.
- Prepare the basil mayonnaise: in a blender, combine seed oil, egg, a squeeze of lemon, fresh basil, and a pinch of salt. Blend until emulsified.
- Heat the bun in a pan until crispy on both sides.
- Assemble the sandwich: spread basil mayonnaise on both halves of the bun. Add the spicy tomato tartare on the bottom half, then top with burrata. Close the sandwich and serve.
Chef in Camicia
Home cookReviewer306K subscribers on YouTube94.2M total channel viewsCasa editrice digitale italiana di ricette fondata da Nicolo Zambello, Andrea Navone e Luca Palomba. Pubblicazioni giornaliere.
