Italian
Delicious Whole Wheat Sandwich
by Chef in Camicia · 306K subscribers on YouTube
A delicious whole wheat sandwich with rustic flavors: bresaola, quartirolo cheese, confit cherry tomatoes, Taggiasca olive tapenade, and grilled marinated zucchini, all on thick slices of Gran Bauletto Integrale bread with seeds and nuts.
- Difficulty
- easy
Ingredients
12 itemsMethod
- Cut the cherry tomatoes in half, arrange on a baking sheet, season with salt, icing sugar, and oil. Bake at 180°C with grill mode for 20 minutes.
- Meanwhile, peel the zucchini and cut into long thin slices. Grill the slices for about 1 minute per side.
- Marinate the grilled zucchini with lemon juice, oil, salt, and pepper. Refrigerate.
- Prepare the tapenade: blend the Taggiasca olives with a drizzle of oil until creamy.
- Remove the confit tomatoes from the oven.
- Slice the Gran Bauletto Integrale bread into thick slices.
- Spread the tapenade on the bread slices.
- Layer: bresaola, quartirolo, confit tomatoes, marinated zucchini.
- Close the sandwich and serve.
Chef in Camicia
Home cookReviewer306K subscribers on YouTube94.2M total channel viewsCasa editrice digitale italiana di ricette fondata da Nicolo Zambello, Andrea Navone e Luca Palomba. Pubblicazioni giornaliere.
