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Spider Cookies

by Chef in Camicia · 306K subscribers on YouTube

Spider-shaped cookies with chocolate eggs and pretzel legs, perfect for Halloween.

Prep
10 min
Cook
15 min
Total
25 min
Servings
7
Difficulty
easy

Ingredients

11 items

Method

  1. In a bowl, combine soft butter, brown sugar, granulated sugar, and a pinch of salt.
  2. Add the eggs and mix well.
  3. Add flour, baking powder, and chocolate chips; mix until combined.
  4. Form the dough into balls of about 80 g each.
  5. Refrigerate the dough balls for 1 hour.
  6. Bake in a preheated oven for about 15 minutes until golden.
  7. After baking, decorate each cookie: place two chocolate eggs for the body, insert pretzel sticks for the legs, and add candy eyes.
Chef in Camicia

Chef in Camicia

Home cookReviewer306K subscribers on YouTube94.2M total channel views

Casa editrice digitale italiana di ricette fondata da Nicolo Zambello, Andrea Navone e Luca Palomba. Pubblicazioni giornaliere.

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