Most-loved dishes
AI summary of what 7 dish mentions say about the food
Reviewers praise Sushiro’s tuna nigiri as the standout, with a consistently warm, fresh, and satisfying vibe that makes every bite feel effortless.
“The first nigiri I tried here. There's a nice ball of rice, and the fish is thick and melts in your mouth. The rice is at room temperature, less dense than the convenience store one. Not bad at all.”
What creators say
1 creator has covered Sushiro. Most active: Francesco Zini
Sushiro offers a conveyor belt sushi experience on the 8th floor, providing decent quality sushi for around €10 per person, including a variety of fish and a notable mille crepe cake.
Dishes mentioned
Tuna Nigiri
The first nigiri I tried here. There's a nice ball of rice, and the fish is thick and melts in your mouth. The rice is at room temperature, less dense than the convenience store one. Not bad at all.
Bonito Sushi with Scallion and Ginger
Second plate, bonito with spring onion and ginger on top. For how much they cost, they're not bad.
Salmon Nigiri
The salmon reminds me a bit of the ones in Italy, but the fish quality here is higher than what you find in Italy.
White Fish (Horse Mackerel)
White fish, horse mackerel I think. It's like sea bass. Pleasant flavors. Doesn't seem like something that could harm your health.
Gunkan Egg Salad
Basically a tamago sandwich filling on a gunkan. The egg salad drives me crazy. But the rice and seaweed bother me a bit, I'm not sure if the combination works.
