The story
Located on Don Bosco Hall Cross Road in the heart of Mangaluru, Shetty Lunch Home stands as a true culinary landmark. This legendary establishment holds a significant place in Indian food history, having famously invented the iconic ghee roast chicken. For those looking to taste the original version of this celebrated specialty, the restaurant remains the definitive destination and an essential stop for any traveler on an Indian food tour.
The dish has become a global phenomenon, with creator Mark Wiens describing the experience as a "flavor overdose" that is rich, spicy, and absolutely unforgettable. Having influenced menus far beyond the city’s borders, the original recipe continues to draw diners eager to witness the roots of one of the country's most beloved dishes. Whether you are a local or a visitor, this historic venue offers an authentic look at a culinary icon.
Synthesised by AI from every creator’s review. First reviewed 2024.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Shetty Lunch Home’s ghee roast chicken is the undisputed star, earning rapturous praise for its fiery, buttery depth. The overall vibe is one of unpretentious, soul-satisfying coastal comfort food that leaves diners craving more.
“This is one of the most mouthwatering dishes ever. The ghee roast technique — roasting the masala in ghee until it caramelizes and thickens — creates a flavor unlike anything you'll ever taste. It's so rich, almost like a mature cheese, but even better because it's super spicy. The ghee is so condensed and caramelized, it just coats everything. Absolute sensation in your mouth.”
What creators say
1 creator has covered Shetty Lunch Home. Most active: Mark Wiens
- Mark WiensLoved
Eating INDIAN STREET FOOD for 7 Days!! 🇮🇳 Ultimate India Food Tour [Full Documentary] · @ 8:07
A legendary restaurant that invented the famous ghee roast chicken — a flavor overdose that's rich, spicy, and absolutely unforgettable.
Dishes mentioned
Ghee Roast Chicken
This is one of the most mouthwatering dishes ever. The ghee roast technique — roasting the masala in ghee until it caramelizes and thickens — creates a flavor unlike anything you'll ever taste. It's so rich, almost like a mature cheese, but even better because it's super spicy. The ghee is so condensed and caramelized, it just coats everything. Absolute sensation in your mouth.
