The story
Tucked away at 339 West End Lane in London’s NW6, Sexy Buns has earned a 4.6-star rating as a hamburger restaurant that leans heavily into vegetarian and vegan territory. Creator Where The Foodies Go highlighted the “tikka cauliflower bun” and “crispy Hasselback potatoes” during a visit to the Market Hall on Oxford Street, calling them “fantastic” options for plant-based diners.
Beyond the burgers, the venue’s appeal lies in its ability to bridge American comfort food with thoughtful vegetarian and vegan alternatives. While the core concept is straightforward, the specific dishes praised—like that tikka cauliflower bun—suggest a kitchen unafraid to play with flavor. For anyone navigating London’s diverse food scene, Sexy Buns offers a reliable, satisfying stop that doesn’t sacrifice creativity for convenience.
Synthesised by AI from every creator’s review. First reviewed 2024.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
Reviewers rave about the Hasselback potatoes, calling them a crispy, buttery revelation. The overall vibe is playful and indulgent, with comfort food elevated to crave-worthy heights.
“The Hasselback potatoes — those potatoes that are cut but not all the way through, then garnished with butter and baked in the oven — this is the mini version. So crispy, so much butter, what a treat. Garlic butter. But outside they are Terri. £5 for the potatoes.”
What creators say
1 creator has covered Sexy Buns. Most active: Where The Foodies Go
Sexy Buns at the Market Hall on Oxford Street offers a fantastic tikka cauliflower bun and crispy Hasselback potatoes — great for vegetarians and vegans.
Dishes mentioned
Tikka Cauliflower Bun
We ordered a tikka cauliflower bun. If you're vegetarian, you can definitely come to this market — there's a huge selection actually. Cauliflower, chilli chutney, crispy onion, pickled onion, and we also add a bit of lime — just to taste, you don't deny lime even to your worst enemy. The cauliflower is roasted, but everything else is fresh. The chilli chutney has just the right amount. How good is this bun? It's a dream — crunchy on the outside, super soft on the inside. It has the face of someone who says vegan food isn't good — for those who don't know. The Hasselback potatoes — those potatoes that are cut but not all the way through, then garnished with butter and baked in the oven — this is the mini version. So crispy, so much butter, what a treat. Garlic butter. But outside they are Terri. £9 for the bun and £5 for the potatoes.
Hasselback Potatoes
The Hasselback potatoes — those potatoes that are cut but not all the way through, then garnished with butter and baked in the oven — this is the mini version. So crispy, so much butter, what a treat. Garlic butter. But outside they are Terri. £5 for the potatoes.
