sicilian restaurant

Ristorante da Antonio

sicilian restaurant · Catania · Italia

4.6Google (2,991)
100%loved it
2creator reviews
$$$price range

Most-loved dishes

AI summary of what 12 dish mentions say about the food

Reviewers rave about the Insalata di Pollo, calling it a standout. The overall vibe is warm, rustic comfort with fresh, simple ingredients.

I started with the octopus salad — it's fresh and perfectly tender, a great way to begin the meal.
Alex Mark Travel👍

What creators say

2 creators have covered Ristorante da Antonio. Most active: Alex Mark Travel

  • Alex Mark Travel
    Alex Mark Travel

    30 ITALIAN FOODS You Must Try - From Neapolitan Pizza to Sicilian Horse Meat IT · @ 17:15

    Loved

    Da Antonio is known for its fresh seafood and local Catania dishes.

    Dishes mentioned

    • Insalata di pollo

      I started with the octopus salad — it's fresh and perfectly tender, a great way to begin the meal.

    • Sardine beccafico

      These are boneless sardines that are breaded and fried — genuine sardine taste, and the breaded outer skin just improves everything. A perfect starter.

  • Alex Mark Travel

    24 Hours Of ITALIAN FOOD In SICILY - Best Local Food in Catania From Pizza To Pasta & Seafood · @ 6:00

    Loved

    A family-owned local institution serving some of the best food in Catania, with incredible fresh seafood and pasta.

    Dishes mentioned

    • Insalata di Polpo

      We started with octopus salad — fresh and tasty.

    • Sarde Beccafico

      Boneless sardines that are breaded and fried. Genuine sardine taste and the breaded outer skin just improves things.

    • Fritelle di Neonato

      Patties made of anchovies. A bit salty but also very juicy. Crunchy on the outside. Just a perfect starter.

    • Salicornia Fritta con Uovo

      Also called 'asparagus of the sea', fried with some eggs. Very nice eggy taste and this asparagus inside is just really refreshing.

    • Tonno con Caponata

      Gorgeous looking tuna caponata with pinoli seeds, eggplant, capers, olives, and tuna chunks. Caponata is one of the Sicilian trademarks — all these vegetables inside, peppers, olives, eggplant, and then the tuna just amazing.

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