The story
Tucked away on Località Pontebari in Spoleto, Pizzeria La Rotonda 3 earns its 4.4-star reputation as a go-to for pizza al taglio. Travel vloggers JustUs call it “one of the best” in town, praising its well-filled, quality slices at fair prices. The kitchen shines with a Pizza con Rucola, Pomodori Secchi e Bufala—rocket, sun-dried tomatoes, and creamy buffalo mozzarella—alongside a cleverly dressed Pizza con Tonno, Salsa Tonnata, Pomodoro e Insalata, where tuna gets a tangy tonnato sauce treatment.
It’s a no-frills local spot that leans into street-food convenience without skimping on substance. Whether you’re grabbing a quick lunch or a takeaway dinner, La Rotonda 3 delivers the sort of satisfying, ingredient-forward pizza that makes you understand why it’s a Spoleto favorite. Just don’t expect table service; the magic is in the slice.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
The Pizza con rucola, pomodori secchi e bufala shines as the star, earning consistent praise for its fresh, balanced flavors. The overall vibe is warmly inviting, a neighborhood gem delivering satisfying, rustic Italian comfort.
“The pizza with arugula, sun-dried tomatoes and buffalo mozzarella is perfectly baked, with a light dough and quality ingredients. The arugula is fresh, the sun-dried tomatoes flavorful. I give it an 8.5, almost 9. It's one of the best pizza al taglio I've ever had.”
What creators say
1 creator has covered Pizzeria La Rotonda 3. Most active: JustUs
Pizzeria La Rotonda 3 is one of the best pizza al taglio places in Spoleto, with well-filled and quality pizzas at fair prices.
Dishes mentioned
Pizza con Rucola, Pomodori Secchi e Bufala
The pizza with arugula, sun-dried tomatoes and buffalo mozzarella is perfectly baked, with a light dough and quality ingredients. The arugula is fresh, the sun-dried tomatoes flavorful. I give it an 8.5, almost 9. It's one of the best pizza al taglio I've ever had.
Pizza con Tonno, Salsa Tonnata, Pomodoro e Insalata
The pizza with tuna, tuna sauce, tomato and salad has a perfect dough, right baking and quality ingredients. The topping is balanced, good.
