The story
Since 1967, Pizzeria Da Mario has been a fixture in Teramo, serving Roman-style pizza al taglio that inspires fierce local loyalty. Where The Foodies Go calls it “excellent even cold,” recommending the shop as a perfect snack stop, while Giovanni Fois notes the “unique tradition of eating pizza sitting down” — a hallmark of the venue’s no-frills, casual charm.
Both creators singled out the Pizza Margherita. Where The Foodies Go also praised the Pizza Funghi Piselli e Pancetta, and Fios highlighted the Pizza al Taglio con Prosciutto Cotto. With a 4.4 rating, this institution proves that classic, takeout-friendly pizza al taglio remains a destination in its own right.
Synthesised by AI from every creator’s review. First reviewed 2022.
Most-loved dishes
AI summary of what 4 dish mentions say about the food
The margherita pizza earns unanimous praise for its blistered, chewy crust and vibrant tomato sauce. Reviewers agree the food delivers rustic, soulful warmth that feels like a genuine Italian welcome.
“I'm curious to try that one too. It looks good.”
“I went for the classic — a beautiful Margherita. Simple and perfect.”
What creators say
2 creators have covered Pizzeria Da Mario. Most active: Giovanni Fois, Where The Foodies Go
A historic pizzeria in Teramo since 1967, where locals go for pizza al taglio, a unique tradition of eating pizza sitting down.
Dishes mentioned
Pizza al Taglio con Prosciutto Cotto
I went for the classic one with cooked ham. It's very good. We usually never eat pizza al taglio sitting down, but here they do it differently. It's a Teramo thing.
Pizza Margherita
I'm curious to try that one too. It looks good.
Pizzeria Da Mario is an institution in Teramo since 1967, serving Roman-style pizza al taglio that's excellent even cold — highly recommended for a snack.
Dishes mentioned
Pizza Funghi Piselli e Pancetta
I chose a pizza with mushrooms, peas, and bacon — tasty, crunchy, with pancetta, peas, mushrooms, and mozzarella. What more could you want?
Pizza Margherita
I went for the classic — a beautiful Margherita. Simple and perfect.
