The story
Tucked away on Corso Umberto I in Montesilvano, Piano B holds a stellar 4.7-star rating as a bruschetteria that doubles as a destination for excellent arrosticini. It’s a casual, family-friendly spot with outdoor seating, earning a reputation as a neighborhood favorite with thoughtful gluten-free options.
Creator Franchino Er Criminale highlights that the owner dines here regularly with family, drawn by the gluten-free selections and the care given to simple dishes like bruschetta. Distinctive plates include Bruschetta con Pallotte Cacio e Ova, Arrosticini di Pecora, and Spiedini di Fegato—each reflecting the kitchen’s attention to traditional Abruzzese flavors done right.
Synthesised by AI from every creator’s review. First reviewed 2026.
Most-loved dishes
AI summary of what 3 dish mentions say about the food
Reviewers rave about the soulful, rustic cooking at Piano B, with the standout being the deeply savory Spiedini di fegato. The overall vibe is one of warm, unfussy hospitality that makes every bite feel like a discovery.
“These liver skewers are also very good. They're not arrosticini, but they're delicious.”
What creators say
1 creator has covered Piano B. Most active: Franchino Er Criminale
A bruschetteria that also serves excellent arrosticini, where the owner comes frequently with his family because it offers gluten-free options and takes care of simple dishes like bruschetta with care.
Dishes mentioned
Bruschetta con Pallotte Cacio e Ova
The bruschetta with cooked topping is a poem. The pallotta cacio e ova here is more 'democratic' — it has more bread and less cheese, because in restaurants they can't make it too strong. The sauce is good, the texture is pleasant. It's a very good version.
Arrosticini di Pecora
These sheep skewers are juicy, savory, and nicely salted. I like them moist, not too dry. The quality of the meat has improved a lot over time. The ones cut by hand are much more flavorful. The machine-cut ones are slightly more cooked than I'd like. Overall, very good arrosticini.
Spiedini di Fegato
These liver skewers are also very good. They're not arrosticini, but they're delicious.
