Italian

Panzerottando

Italian · Street Food · Turi · Italia

Family FriendlyLocal SpotHole In The WallTakeoutDelivery
4.5Google (181)
1creator review

The story

Panzerottando is a charming, family-run shop in Turi that elevates the humble panzerotto through genuine soul and culinary precision. The kitchen’s commitment to quality is evident in their carefully balanced dough recipe, which creator So Hungry Italy notes is a true standout for its ability to remain "crispy and soft even the next day." It is a destination where high-quality ingredients meet thoughtful execution, proving that even the simplest fried pastries can be transformed into something truly special.

The menu strikes a perfect balance between tradition and creativity, offering everything from the reliable Panzerotto Classico and Puglia Calzone con Cipolle to the indulgent Panzerotto alla Nutella. Whether you are seeking a straightforward, authentic bite or an inventive variation like the Panzerotto KE'PANZ, this intimate spot delivers a consistent experience rooted in family values. It is a must-visit for anyone looking to experience the heart of Puglian street food.

Synthesised by AI from every creator’s review. First reviewed 2023.

Most-loved dishes

AI summary of what 4 dish mentions say about the food

Reviewers rave about Panzerottando’s signature Panzerotto ke'panz, a crisp, golden parcel of molten cheese and savory filling. The overall vibe is warm, casual, and deeply satisfying, perfect for a quick, indulgent bite.

This panzerotto has kebab chicken, French fries, pineapple, and turmeric sauce. Very tasty! Very tasty!
So Hungry Italy👍

What creators say

1 creator has covered Panzerottando. Most active: So Hungry Italy

  • So Hungry Italy
    So Hungry Italy

    The Man's Incredible “Panzerotti” Journey to spend time with his family! Panzerottando | Turi · @ 0:44

    Loved

    Panzerottando in Turi is a family-run panzerotti shop where the owner puts serious soul into his work, using high-quality ingredients and clean oil daily, making some of the best panzerotti I've ever had.

    Dishes mentioned

    • Panzerotto Classico

      The classic panzerotto is crispy on the outside and soft on the inside. It stays tasty even the next day, not hard or rubbery. The dough is made with semolina flour and extra virgin olive oil, and it's deep-fried in clean oil changed daily. I love it cold too — cold panzerotti are the most beautiful things in existence.

    • Panzerotto KE'PANZ

      This panzerotto has kebab chicken, French fries, pineapple, and turmeric sauce. Very tasty! Very tasty!

    • Puglia Calzone con Cipolle

      This is a Puglia calzone with onions. Other times I eat it with aged ricotta cheese.

    • Panzerotto alla Nutella

      There are several dessert panzerotti on the menu. This one is with Nutella.

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