The story
Panificio Pasticceria San Girolamo earns a near-perfect 4.9-star score from the ReTubeIt community, and a visit to this Siena bakery reveals why. Located on Via Pantaneto, it’s a beloved local spot specializing in traditional Italian pastries—particularly the Christmas sweets that define Sienese baking. The shop’s reputation is built on quality and authenticity.
Food creator Sentieri Golosi dropped in during the holidays and praised the Ricciarelli, calling them “fresh, soft...full of almond and orange flavor.” That distinctive description captures the essence of this place: no shortcuts, just classic confections executed with care. For anyone seeking genuine Sienese pastry traditions, this bakery delivers.
Synthesised by AI from every creator’s review. First reviewed 2024.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers praise Panificio Pasticceria San Girolamo for its sublime Ricciarelli, a soft, almond-laced Sienese cookie that steals the show. The overall vibe is one of rustic, artisanal warmth, where simplicity and quality reign supreme.
“This Ricciarello is super soft and moist, not dry at all. I can really taste the orange and lots of almonds. It's very aromatic and sweet — the kind of sweet you can eat a lot of. Delicious.”
What creators say
1 creator has covered Panificio Pasticceria San Girolamo. Most active: Sentieri Golosi
A great bakery in Siena where I tried fresh, soft Ricciarelli full of almond and orange flavor.
Dishes mentioned
Ricciarelli
This Ricciarello is super soft and moist, not dry at all. I can really taste the orange and lots of almonds. It's very aromatic and sweet — the kind of sweet you can eat a lot of. Delicious.
