Most-loved dishes
AI summary of what 2 dish mentions say about the food
At Panetteria Il Forno, the croissant earns rave reviews for its impossibly flaky, buttery layers. The overall vibe is one of rustic, unpretentious perfection.
“Nice and crunchy. I hope not too much because I like croissants. Well-baked inside. Crunchy just right — not too crunchy that it becomes dry. It should be crunchy enough outside, melt-in-your-mouth inside, well-baked, and you should taste the butter. Here the butter doesn't explode in your mouth, but you can feel it. It's a good product.”
What creators say
1 creator has covered Panetteria Il Forno. Most active: Franchino Er Criminale
A wonderful bakery in Turin offering unique and delicious baked goods, especially the pizza alla pala.
Dishes mentioned
- Pizza alla pala
- Focaccia
Croissant
Nice and crunchy. I hope not too much because I like croissants. Well-baked inside. Crunchy just right — not too crunchy that it becomes dry. It should be crunchy enough outside, melt-in-your-mouth inside, well-baked, and you should taste the butter. Here the butter doesn't explode in your mouth, but you can feel it. It's a good product.
