The story
Tucked away on Via dei Neri, Panetteria e Stuzzicheria De Neri is a tiny, family-run hole-in-the-wall that has earned a devoted following for its from-scratch sandwiches. The bread is crisped in a pizza oven, a hands-on technique that defines this bustling spot. Jack’s Dining Room calls their Mortadella con Stracciatella e Crema al Pistacchio “one of the prettiest sandwiches” they’ve seen, noting that “the daughter really runs the show.” Whether you’re drawn by high-quality ingredients or the chaotic charm, this shop is widely celebrated for serving some of the best sandwiches in Florence.
Synthesised by AI from every creator’s review. First reviewed 2025.
Most-loved dishes
AI summary of what 2 dish mentions say about the food
The Mortadella con stracciatella e pesto earns rapturous praise, with reviewers describing the food as simple yet deeply satisfying and full of bold, authentic Italian flavor.
“This sandwich has the creamiest stracciatella I've ever seen, almost giving it a milky aspect in a good way. The key is the bread they crisp up in their pizza oven in the back — no one else in Florence does that. The homemade pistachio pesto is incredible too.”
What creators say
2 creators have covered Panetteria e Stuzzicheria De Neri. Most active: Jack's Dining Room
- Jack's Dining RoomLoved
These are the best sandwiches in Florence Italy #italy #sandwich #food #florence · @ 0:08
A hole-in-the-wall run by a crazy Italian man who makes everything from scratch, with bread crisped in a pizza oven — a must-try for the mortadella sandwich.
Dishes mentioned
- Mortadella con Stracciatella e Crema al Pistacchio
- Jack's Dining RoomLoved
I Flew to ITALY for This Sandwich! · @ 6:00
Schiattaria de Neri is a tiny family-run sandwich shop where the daughter really runs the show, making everything in-house with a pizza oven to toast the bread — their mortadella with stracciatella and pistachio cream is one of the prettiest sandwiches I've seen.
Dishes mentioned
Mortadella con Stracciatella e Crema al Pistacchio
This is up there with maybe the prettiest sandwich on the entire crawl so far. The stracciatella is so insanely creamy, it almost gives the sandwich like a milky aspect in a good way. And the crunch of the pistachio with the pesto is so nice. The key to this sandwich is their homemade Schiatta bread that they crisp up in their pizza oven in the back. No one else in Florence did that.
