The story
Tucked away on Via Imprunetana per Pozzolatico, Pagni is a 5-star grocery store that has earned a reputation as a hidden gem among Florence’s best schiacciate. Food creator Sentieri Golosi highlights it as “less known than the others but deserving a place” among the top contenders, praising the bread’s texture as “crunchy, soft, hot, and perfectly salted.”
The signature Schiacciata is the draw—a simple but expertly executed street-food staple that leans into local Italian bakery tradition. While many tourists flock to more famous spots, this local-spot offers a warmer, more authentic bite. For anyone hunting Florence’s finest, Sentieri Golosi’s endorsement makes Pagni a compelling stop just outside the city center.
Synthesised by AI from every creator’s review. First reviewed 2024.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
At Pagni, the Schiacciata earns raves as a must-try highlight, delivering a rustic, satisfying crunch. The overall vibe is warmly welcoming, with simple, well-executed food that feels like a genuine taste of Tuscany.
“This schiacciata is crunchy and soft both together — infinite happiness for me. Very tasty bread, very fresh, a lot. It's crunchy and soft all together, balanced salt. I love this schiacciata. It's not the first time I've tasted it, but it's one of the best for me. Nice crunchy, good, tasty, salty. Here you almost always find it hot. Good.”
What creators say
1 creator has covered Pagni. Most active: Sentieri Golosi
A hidden gem less known than the others but deserving a place among the best schiacciate — crunchy, soft, hot, and perfectly salted.
Dishes mentioned
Schiacciata
This schiacciata is crunchy and soft both together — infinite happiness for me. Very tasty bread, very fresh, a lot. It's crunchy and soft all together, balanced salt. I love this schiacciata. It's not the first time I've tasted it, but it's one of the best for me. Nice crunchy, good, tasty, salty. Here you almost always find it hot. Good.
