4.8Google (22)
1creator review
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers rave about the olive fritte, calling them a crispy, briny revelation. The overall vibe is one of rustic, sun-drenched simplicity, where every bite feels like a perfect Italian afternoon.
“These fried olives are incredible. They were already good raw in the garden, so imagine them cooked. I'm loving them.”
What creators say
1 creator has covered Orto dalla Luna. Most active: Cosa mangiamo oggi?
Visiting Orto della Luna, a unique garden and farm in Altamura, showcasing rare and unusual vegetables and fruits, emphasizing raw consumption and natural flavors.
Dishes mentioned
- Melanzana 'casachila' (Asiatica)
- Cavolo del Jersey (Bastone del Viandante)
- Pomodoro licio (Sticky Night Shade)
- Pomodoro nero
Olive fritte
These fried olives are incredible. They were already good raw in the garden, so imagine them cooked. I'm loving them.
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