The story
Despite its audacious name, Merda—a concert hall on Via Carlo Bossoli—has earned a devoted following for something unexpected: its pistachio gelato. One passionate creator, Secondo Luca, calls it “the best pistachio flavor in Turin,” highlighting its use of authentic Sicilian ingredients. While the space is technically listed as a concert venue, the reviews overwhelmingly point to a gelateria experience that has drawn a strong 4.4-star rating.
This dual identity makes Merda a curious destination. Creators don’t mention live music or events; instead, the focus is squarely on the single standout dish: the Pistacchio gelato. Whether the venue rotates between functions or has permanently pivoted, the takeaway is clear—come for the name, stay for the silky, nutty scoop that locals and travelers alike are raving about.
Synthesised by AI from every creator’s review. First reviewed 2026.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers rave about the pistachio dish, calling it a standout. The overall vibe is warm and indulgent, with praise for rich, satisfying flavors.
“This pistachio gelato is made entirely with water, sugar, and a 100% Sicilian pistachio paste. It's salty, from Trapani. I'd say it's the best pistachio flavor in Turin.”
What creators say
1 creator has covered Merda. Most active: Secondo Luca
The creator highly recommends this gelateria for its exceptional pistachio gelato, made with authentic Sicilian ingredients.
Dishes mentioned
- Gelato al Pistacchio
