Restaurant

Ma Poule Mouillée

Restaurant · Montreal · Canada

4.6Google (10,809)
1creator review
$price range

Most-loved dishes

AI summary of what 2 dish mentions say about the food

Luke Martin calls Ma Poule Mouillée’s pastel de nata a must-try, capturing the restaurant’s warm, unpretentious charm that makes every bite feel like a cozy discovery.

This is a Portuguese custard tart from Ma Poule Mouillée. It's really light but quite sweet, with a rich custard inside. The flaky crust is paper thin. I love how light it is. I wish I had some cinnamon, but it's still delicious.
Luke Martin👍

What creators say

1 creator has covered Ma Poule Mouillée. Most active: Luke Martin

  • Luke Martin
    Luke Martin

    24 Hours of MONTREAL'S Best Food (pt.2) 🇨🇦 Italian Sweets , Portuguese BBQ & More! · @ 0:48

    Loved

    Ma Poule Mouillée is an iconic Montreal institution renowned for its exceptional Portuguese grilled chicken, cooked over charcoal, a rare and flavorful cooking method. Their signature dish is a unique poutine topped with this delicious chicken, often enhanced with chorizo and spicy sauce, described as sinfully delicious and incredibly satisfying. They also offer authentic Portuguese custard tarts (Pastel de nata) with a light, sweet profile and flaky crust. The restaurant is highly recommended for its unique fusion of Portuguese and Canadian flavors, particularly the smoky, juicy chicken.

    Dishes mentioned

    • Poutine with Portuguese grilled chicken

      This is the famous poutine topped with Portuguese grilled chicken. The chicken is shredded and placed on top of fries, then covered with gravy, cheese curds, and spicy sauce. It's incredibly thick and satisfying — I can barely get to the fries through all the toppings. The chicken is super smoky from the charcoal grill, and the cheese pull is on another level. It's sinfully delicious, greasy, and full of flavor. I highly recommend this over the traditional poutine.

    • Charcoal grilled chicken
    • Pastel de nata

      This is a Portuguese custard tart from Ma Poule Mouillée. It's really light but quite sweet, with a rich custard inside. The flaky crust is paper thin. I love how light it is. I wish I had some cinnamon, but it's still delicious.

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Ma Poule Mouillée — Montreal — ReTubeIt