The story
Tucked into San Salvario, La Terrasanta has quietly become one of Turin’s most talked-about Palestinian spots. Franchino Er Criminale calls its shish kebab “exceptional,” noting the great sauces and care in every ingredient. Sandrino raves about a giant vegetarian sandwich with hummus and pomegranate sauce, while Giuliacrossbow—who visited twice—declares the falafel standout and the kebab misto manzo e agnello among the city’s best.
On a second visit, Giuliacrossbow discovered a full spread of flavorful shawarma, rich hummus with meat, chicken skewers, shish taouk, and even baklava—nearly everything earning a thumbs-up. At an accessible price point, this Palestinian gem proves that the best street food often flies under the radar. With unanimous praise from local creators, La Terrasanta is a genuine hidden gem in Turin.
Synthesised by AI from every creator’s review. First reviewed 2024.
What diners say
Synthesized from 29 Google reviews · tap an aspect for the detail
Diners consistently praise La Terrasanta for its authentic Palestinian cuisine, with standout dishes like falafel, hummus, and shawarma earning repeated acclaim. The friendly, efficient service and reasonable prices make it a popular spot for a quick, satisfying meal, though a few guests note that the small, casual setting is more suited for takeout than a leisurely dinner.
Falafel
The falafel is widely celebrated as some of the best in Turin, often described as crispy on the outside and flavorful, with a unique blend of spices. Many reviewers specifically recommend the falafel sandwich or plate.
Service
Staff are consistently described as friendly, welcoming, and attentive, with fast service even during busy times. The team is also noted for offering helpful recommendations.
Value
Prices are considered fair and reasonable, with generous portions for the cost. Several diners mention spending around €10-14 for a satisfying meal, often including complimentary tea.
Hummus
Hummus is frequently highlighted as excellent, with some calling it the best they've ever had. It is often paired with fresh pita and praised for its creamy texture and authentic flavor.
Shawarma & Kebab
Shawarma and kebab dishes receive high marks for their balanced, delicate flavors and quality ingredients. The shawarma, in particular, is noted for letting the marinade shine through.
Atmosphere
The venue is small and casual, more akin to a takeout spot than a full-service restaurant. While some find it cozy and charming, others note it's better suited for a quick bite than a formal dining experience.
Most-loved dishes
AI summary of what 9 dish mentions say about the food
Crisp, herbaceous falafel steals the show at La Terrasanta, earning praise for its texture and flavor. The overall vibe is warm and inviting, with consistently satisfying Mediterranean fare.
“These are the best falafel I've ever eaten. They're freshly made, freshly fried, beautiful green, and steaming hot. They're full of garlic, and the sesame on top is toasted and crunchy under your teeth, giving a different texture and a real sesame flavor.”
“They gave me three falafel for free while I was waiting — they were just fried, with a mousse. They are among the best falafel I've ever tasted. I've eaten a lot of falafel, and these have nothing to do with the ones most kebab places offer. Look how green they are inside — beautiful.”
“I think these are the best falafel I've ever eaten in my life. They offered them to us with tea, and they were incredible.”
What creators say
5 creators have covered La Terrasanta. Most active: Giuliacrossbow, Franchino Er Criminale, sandrino
Shorts 1
Videos 4
La Terrasanta offers a delicious and authentic Middle Eastern experience with standout falafel, flavorful shawarma, and rich hummus.
Dishes mentioned
Hummus con carne
This hummus with meat is new to me. The minced meat is quite coarse and delicious. The hummus has a very blended consistency, like a pâté, balanced. It's really good.
Falafel
These are the best falafel I've ever eaten. They're freshly made, freshly fried, beautiful green, and steaming hot. They're full of garlic, and the sesame on top is toasted and crunchy under your teeth, giving a different texture and a real sesame flavor.
Focaccia
The focaccia is really hot, with wild thyme, and it's cooked perfectly. It almost reminds me of a pizza, but it's not. I dip it in oil and thyme, which is a bit sour, and it's very good.
Shawarma
Look how well toasted it is, the meat is cooked to perfection, not dry at all inside. Really made properly. The bread pocket is beautiful and filled generously, with semolina on the base.
- Shish Taouk
- GiuliacrossbowLoved
Ho trovato il MIGLIOR KEBAB di TORINO · @ 01:26
Dishes mentioned
Falafel
They gave me three falafel for free while I was waiting — they were just fried, with a mousse. They are among the best falafel I've ever tasted. I've eaten a lot of falafel, and these have nothing to do with the ones most kebab places offer. Look how green they are inside — beautiful.
- Kebab misto manzo e agnello
- Pane del kebab
A Palestinian restaurant in Turin that makes an exceptional kebab, with great sauces and care in every ingredient.
Dishes mentioned
- Kebab
- Franchino Er CriminaleLoved
Kebab criminali SAN SALVARIO · @ 1:59
A Palestinian restaurant that makes incredible kebabs and the best falafel I've ever had. The owner is super kind, everything is made fresh, and the shawarma is almost perfect.
Dishes mentioned
Falafel
I think these are the best falafel I've ever eaten in my life. They offered them to us with tea, and they were incredible.
Shawarma
I took the shawarma with chicken. The chicken is nice and chubby, juicy, cooked well, not dry, it's browned, cut by knife so you get different thicknesses. It's plump, it's a pleasure to eat this kebab. The mix of vegetables gives it so much freshness, besides the onions there are pickles. The sauces are all made by them, excellent. The only flaw is the bottom part of the bread, I would have given it a bit more cooking, it's a bit elastic. Otherwise it's a perfect kebab, I'd travel from anywhere to eat this sandwich. I give it a 10 minus because of the bread.
