4.1Google (622)
1creator review
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Giovanni Fois’s spaghetti all’assassina steals the spotlight, earning praise for its fiery, charred intensity. The overall vibe is one of bold, rustic warmth, where simple ingredients deliver a knockout punch.
“This is one of my favorite types of pasta. The spaghetti is burnt — it's called 'assassina' because it's spicy and aggressive. I love the creaminess that mixes with the burnt part. You can feel the friction. It's beautiful. This is my favorite place for it.”
What creators say
1 creator has covered La Svolta Ristopizza. Most active: Giovanni Fois
A pizzeria in Bari that is the go-to place for spaghetti all'assassina — a burnt, spicy pasta dish that is a local specialty.
Dishes mentioned
Spaghetti all'Assassina
This is one of my favorite types of pasta. The spaghetti is burnt — it's called 'assassina' because it's spicy and aggressive. I love the creaminess that mixes with the burnt part. You can feel the friction. It's beautiful. This is my favorite place for it.
Creator-sourced and AI-assisted — details can be wrong.Report an error