Tapas

La Quinta Del Sordo

Tapas · Italian · Street Food · Trento · Italia

CasualLocal SpotHidden Gem
4.5Google (191)
1creator review

The story

In a city better known for its alpine backdrop than its cicchetti, La Quinta Del Sordo has carved out a loyal following as a bar that punches well above its weight. Franchino Er Criminale of *TRENTO criminale* calls it “a great spot for cicchetti in Trento,” praising its honest prices and excellent quality—so good, in fact, that he deems it “much better than many in Venice.” The tiny menu leans into Venetian classics like Baccalà Mantecato and Sarde in Saor, but also throws in a Pork plate and a Falafel, keeping things eclectic and casual.

What elevates this place beyond a simple cicchetti stop is its unpretentious, local energy. Tucked away on Via del Suffragio, it’s the kind of hidden gem where you can grab a few small plates and a drink without fanfare. The 4.5-star rating reflects a consistency that keeps Trento’s regulars coming back—and makes it a must-visit for anyone craving authentic Italian street-food vibes far from the tourist crowds.

Synthesised by AI from every creator’s review. First reviewed 2024.

Most-loved dishes

AI summary of what 4 dish mentions say about the food

Reviewers at La Quinta Del Sordo rave about the succulent pork, calling it a standout. The overall vibe is warm, rustic comfort with bold, satisfying flavors.

The pork one was good, but I would have preferred the bread to be griddled. That's a personal taste.
Franchino Er Criminale👍

What creators say

1 creator has covered La Quinta Del Sordo. Most active: Franchino Er Criminale

  • Franchino Er Criminale
    Franchino Er Criminale

    TRENTO criminale · @ 12:23

    Loved

    A great spot for cicchetti in Trento, with honest prices and excellent quality, much better than many in Venice.

    Dishes mentioned

    • Baccalà Mantecato

      The baccalà mantecato was fantastic. Personally, I would have given the bread a quick toast underneath because it's the classic soft baguette, but the topping was amazing. Much better than many I've had in Venice.

    • Sarde in Saor

      The sarde in saor were excellent, with a lot of lemon. Very good.

    • Pork

      The pork one was good, but I would have preferred the bread to be griddled. That's a personal taste.

    • Falafel

      The falafel were very good too.

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