The story
La Marina is a seafood restaurant perched along Las Galletas' waterfront, offering fresh fish with views to match. Italian creator Giovanni Fois praised the spot in his exploration of Tenerife's best food, highlighting the Fritto Misto di Pesce and Dentice as standout dishes. What makes La Marina particularly appealing is the value—Fois noted a satisfying meal runs just €26 per person, making it an accessible option for quality seafood dining on the island.
Synthesised by AI from every creator’s review. First reviewed 2023.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
Reviewers praise La Marina's fritto misto di pesce as a standout, with its crisp, briny perfection. The overall vibe is warm and convivial, a celebration of simple, fresh seafood.
“We started with some fried fish — there's a moray eel in there, which I've never had before. It's really good, the fried fish here is excellent. The breading is light and crispy, and the fish is fresh. I'm loving it.”
What creators say
1 creator has covered La Marina. Most active: Giovanni Fois
- Giovanni FoisLoved
FOODPORN TENERIFE i cibi migliori dell'isola più famosa della SPAGNA · @ 17:18
A seafood restaurant in Las Galletas, recommended by an Italian, offering fresh fish with a sea view; the creator enjoyed the meal and found it very affordable at €26 per person.
Dishes mentioned
Fritto Misto di Pesce
We started with some fried fish — there's a moray eel in there, which I've never had before. It's really good, the fried fish here is excellent. The breading is light and crispy, and the fish is fresh. I'm loving it.
- Dentice
