Pizza

L'Industrie Pizzeria

Pizza · Italian · New York · Stati Uniti

CasualNeighborhood Favorite
4.7Google (3,374)
1creator review

Most-loved dishes

AI summary of what 1 dish mentions say about the food

The Pizza Calabrese earns rave reviews, with its perfectly blistered crust and spicy salami creating a harmonious, soulful bite. The overall vibe is that of a warm, unpretentious neighborhood gem where every pie feels like a love letter to classic Italian pizza-making.

This pizza smells amazing. It's really good — when you don't just like pizza for the mix, but the ingredients are good: meat, cheese, olives. It's good, it can't be bad. The ingredients combine perfectly with a caponata vibe, and the dough stays crunchy thanks to cornmeal. It has a bit of leavening, which is not a given in America. It's not a Margherita, it's a pizza with superpowers — absurdly good.
Giovanni Fois👍

What creators say

1 creator has covered L'Industrie Pizzeria. Most active: Giovanni Fois

  • Giovanni Fois
    Giovanni Fois

    LE PIZZE CHE FANNO B3STEMMIARE GLI ITALIANI (ma Buone) · @ 10:35

    Loved

    A New York pizzeria that serves a Calabrese pizza with high-quality ingredients and a crunchy cornmeal crust, which the creator found absurdly good and one of the best pizzas he's had.

    Dishes mentioned

    • Pizza Calabrese

      This pizza smells amazing. It's really good — when you don't just like pizza for the mix, but the ingredients are good: meat, cheese, olives. It's good, it can't be bad. The ingredients combine perfectly with a caponata vibe, and the dough stays crunchy thanks to cornmeal. It has a bit of leavening, which is not a given in America. It's not a Margherita, it's a pizza with superpowers — absurdly good.

Creator-sourced and AI-assisted — details can be wrong.Report an error