Most-loved dishes
AI summary of what 4 dish mentions say about the food
The rich, savory tonkotsu broth is the star, consistently praised as deeply flavorful and authentic. The gyoza, with its perfectly crispy bottom, earns special mention, making the overall experience a warm, transportive trip to a Tokyo ramen-ya.
“We started by ordering some gyoza — they were really good, a perfect starter before the ramen.”
What creators say
2 creators have covered Kodawari Ramen (Yokochō). Most active: Qui si Taffia, Cosa mangiamo oggi?
Shorts 1
Videos 1
Kodawari Ramen in Paris offers a unique dining experience with ramen made from fish broth, served in a setting that mimics a fish market, providing delicious and authentic flavors.
Dishes mentioned
Ramen con brodo di pesce
I ordered the sardine broth ramen. The broth is excellent — really fatty and flavorful. I love how rich it is. The noodles are great too. Comparing it to Japan is always tough, but I guarantee this is really, really good. The egg looks perfect. I'm happy because this could have been a tourist trap, but it's not just a pretty Instagram spot — it's actually delicious.
- Noodles extra
- Uovo marinato
