Burger

Kızılkayalar

Burger · Street Food · Istanbul · Turchia

Local SpotNo Frills
4.3Google (9,160)
1creator review

Most-loved dishes

AI summary of what 1 dish mentions say about the food

The wet burger at Kızılkayalar is the undisputed star, a gloriously messy, juice-soaked sensation. Reviewers describe the vibe as pure, unpretentious comfort food bliss.

This wet burger is incredible. The meat is perfectly spiced, really flavorful — it almost reminds me of sausage mix, which of course it can't be since we're in a Muslim country, but the spice mix reminds me of our sausages. Very tomatoey, almost sweet. It has a bit of kebab. The bun texture is crazy too — the bottom part is completely soaked, see? And the top stays a bit drier. All together in the mouth it's creamy. Speechless. The size is classic Poldo burgers, you eat a tray of them. I'd eat 28 of these. It's absurd how good it is. Honestly, the plain one is way better than the cheese version.
Where The Foodies Go👍

What creators say

1 creator has covered Kızılkayalar. Most active: Where The Foodies Go

  • Where The Foodies Go
    Where The Foodies Go

    Istanbul Food Tour 🇹🇷 - Kebap al pistacchio, simit, wet burger, caffè al mastice e baklava - Ep.2 · @ 7:58

    Loved

    A legendary spot for wet burgers — small, ugly-looking burgers soaked in a tomato sauce, incredibly flavorful and one of the biggest surprises of the trip.

    Dishes mentioned

    • Wet Burger

      This wet burger is incredible. The meat is perfectly spiced, really flavorful — it almost reminds me of sausage mix, which of course it can't be since we're in a Muslim country, but the spice mix reminds me of our sausages. Very tomatoey, almost sweet. It has a bit of kebab. The bun texture is crazy too — the bottom part is completely soaked, see? And the top stays a bit drier. All together in the mouth it's creamy. Speechless. The size is classic Poldo burgers, you eat a tray of them. I'd eat 28 of these. It's absurd how good it is. Honestly, the plain one is way better than the cheese version.

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