Most-loved dishes
AI summary of what 2 dish mentions say about the food
The cheese omelette earns raves for its simple perfection, while the overall vibe is one of cozy, unpretentious warmth that feels like a home kitchen.
“I know that some of you will say: 'How sad is this omelette' but instead, guys, it looks perfect! Because… do you see that it's a bit leaking here? What are we talking about? Here, we have to learn how to make perfect omelettes, eh Gianni. I mean, there's no way two gourmet foodies, great chefs like us, can't make an omelette. Especially great chefs. It's not the classic plain omelette because we chose the cheese one. We were a little bummed. If you have to order, order well. Good, guys. The knife is purely for decoration because you could easily do without it. What is it? This is amazing stuff! But I want six more. Having eaten a few of them, also because typically we don't eat them often, when it arrives, the sight actually says: 'Mm, ok, what is this stuff, an omelette?' Then you eat it and fly. Guys, this is amazing. Really well done. Soft, cheesy. It's devastating. Take the cheese one.”
What creators say
1 creator has covered Julius. Most active: Cosa mangiamo oggi?
Julius is a fantastic bistro in Berlin with simple but perfectly executed dishes like the cheese omelette and caramelized shokupan, highly recommended.
Dishes mentioned
Cheese Omelette
I know that some of you will say: 'How sad is this omelette' but instead, guys, it looks perfect! Because… do you see that it's a bit leaking here? What are we talking about? Here, we have to learn how to make perfect omelettes, eh Gianni. I mean, there's no way two gourmet foodies, great chefs like us, can't make an omelette. Especially great chefs. It's not the classic plain omelette because we chose the cheese one. We were a little bummed. If you have to order, order well. Good, guys. The knife is purely for decoration because you could easily do without it. What is it? This is amazing stuff! But I want six more. Having eaten a few of them, also because typically we don't eat them often, when it arrives, the sight actually says: 'Mm, ok, what is this stuff, an omelette?' Then you eat it and fly. Guys, this is amazing. Really well done. Soft, cheesy. It's devastating. Take the cheese one.
Caramelized Shokupan with Strawberry Compote and Whipped Cream
A strawberry on top, perhaps. A little cream. This is a slice of shokupan, caramelized, with strawberry compote and whipped cream on top. So good, guys. You have the contrast of the crunchiness of the caramelized part on top, which is delicious, the sweet bread, the acidic strawberry and the whipped cream. You stole all my strawberries. Super yummy. Why are we so excited for these places? Because they are places that don't give you fireworks, that make simple but absolutely explosive and super super good dishes. Here, as they do on social media, to show you how crunchy it is. What is the hardest thing to eat today? The simple things made divinely. You find a lot of crap, fireworks, but none that can make you a dish like this perfectly. Franci, satisfied? Very satisfied.
