Most-loved dishes
AI summary of what 3 dish mentions say about the food
The Farton is the undisputed star, praised for its ethereal lightness and perfect sweetness. The overall vibe is one of simple, joyful perfection, a must-try for any visitor.
“Farton is quite light, very very airy pastry. Pastry on its own doesn't have much of a taste, but there is this very sweet top with a white sugar which makes every bite a bit crunchy and sweet. It kind of goes quite well with the tiger-nut milk.”
What creators say
1 creator has covered Horchatería Mercado Central. Most active: Alex Mark Travel
- Alex Mark TravelLoved
24 Hours In VALENCIA - HUGE Paella & HUGE Bocadillo + Local Spanish Food 🇪🇸 · @ 06:04
Orxateria Mercat Central offers a refreshing break with traditional Horchata made from tiger nuts, paired with light Farton pastries and crispy Churros dipped in thick hot chocolate.
Dishes mentioned
Horchata
It's my first time to try tiger nut milk. Very strange taste, something in between sweet and sour, there is kind of almondy taste to it as well, but I've never tried anything like it. It has this refreshing note, that's for sure.
Farton
Farton is quite light, very very airy pastry. Pastry on its own doesn't have much of a taste, but there is this very sweet top with a white sugar which makes every bite a bit crunchy and sweet. It kind of goes quite well with the tiger-nut milk.
Churros
Churros originally from Madrid but obviously here they're eaten as well. It looks very very nice, very crispy, nice color. The chocolate is also very very thick, which is a good sign. Now this is something special, this is a perfect churro, chocolate as well very very thick, almost like a pudding.
