Pizza

Gino

Pizza · Italian · Torino · Italia

TraditionalLocal SpotOld SchoolTakeout
4.5Google (3,136)
1creator review

The story

Gino is a historic pizzeria in San Paolo, Torino, serving traditional pizza al padellino. An old-school, local spot with takeout, it has earned a reputation for quality ingredients at popular prices. Franchino Er Criminale, who reviewed it on YouTube, praised this approach, giving the venue an 8/10.

In his video, he highlighted the Pizza al Padellino con Salsiccia as a standout. The pizzeria’s focus on a classic, well-executed style makes it a reliable choice for those seeking authentic Torino pizza without pretense.

Synthesised by AI from every creator’s review. First reviewed 2023.

Most-loved dishes

AI summary of what 1 dish mentions say about the food

Gino’s Pizza al padellino con salsiccia earns singular praise for its crisp, pan-baked crust and savory sausage. Reviewers describe the vibe as warmly unpretentious, turning a simple meal into a comforting, memorable experience.

This pizza al padellino is really traditional. The sausage is good, you can tell it's a quality product, not the discount pack. The dough is spongy, very seasoned, and I love the outer edge because it's well seasoned and stays soft. The center gets a bit soggy, which I don't love, but overall it's a solid 8 out of 10. I paid 6 euros, very popular prices.
Franchino Er Criminale👍

What creators say

1 creator has covered Gino. Most active: Franchino Er Criminale

  • Franchino Er Criminale
    Franchino Er Criminale

    Pizza al tegamino SAN PAOLO e CENISIA a Torino · @ 8:38

    Loved

    Gino is a historic pizzeria in San Paolo, Torino, serving traditional pizza al padellino with quality ingredients at popular prices, earning an 8/10.

    Dishes mentioned

    • Pizza al Padellino con Salsiccia

      This pizza al padellino is really traditional. The sausage is good, you can tell it's a quality product, not the discount pack. The dough is spongy, very seasoned, and I love the outer edge because it's well seasoned and stays soft. The center gets a bit soggy, which I don't love, but overall it's a solid 8 out of 10. I paid 6 euros, very popular prices.

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