The story
Located at P.le di Porta Lodovica, Gattullo remains a quintessential stop for those seeking an authentic taste of Milanese tradition. This historic pastry shop has long been a local landmark, offering a refined atmosphere that captures the city's sophisticated culinary spirit.
The shop is particularly celebrated for its seasonal offerings, with the classic panettone standing out as a must-try staple. During their visit, the creators at *Habemus Fame* praised the Panettone Classico con Uvetta e Canditi, noting that a slice costs €3.50. They highlighted the pastry for being exceptionally balanced and high in quality, making it a reliable choice for anyone looking to experience a well-executed version of this iconic Italian holiday treat.
Synthesised by AI from every creator’s review. First reviewed 2022.
Most-loved dishes
AI summary of what 1 dish mentions say about the food
At Gattullo, the panettone classico with raisins and candied fruit is the undisputed star, earning raves for its airy, buttery crumb. The overall vibe is one of warm, celebratory tradition, making every bite feel like a holiday.
“I tried the classic one with raisins and candied fruit — a beautiful intense yellow, light and even alveolation, very balanced, very good.”
What creators say
1 creator has covered Gattullo. Most active: Habemus Fame