Italian

Friggitoria Da Davide

Italian · Street Food · Sandwich · Palermo · Italia

CasualLocal SpotNo FrillsHole In The WallTakeoutWalk In Friendly
4.2Google (2,880)
2creator reviews

The story

At Palermo’s Friggitoria Da Davide, no-frills is the point. Tucked along Vle Croce Rossa, this fry shop earned its 4.2-star reputation through one towering creation: the Big Panormus. As creator Salvo Guarneri spotlighted, the owner assembles an enormous three-tier street food sandwich for just five euros—a testament to the city’s unfussy, generous soul. The deal even includes a traditional gazzosina soda, a local refresher that reinforces the meal’s old-school charm.

Not every experiment lands, though. Creator surmacchio found the arancina con ragù bianco “intriguing but unsettling,” with a unique smell and texture that didn’t fully convince. Still, that honest assessment underscores Da Davide’s unpretentious character. There’s no pretense here, only the kind of genuine cooking that makes Palermo’s street food scene legendary—whether every bite hits the mark or not.

Synthesised by AI from every creator’s review. First reviewed 2022.

Most-loved dishes

AI summary of what 3 dish mentions say about the food

Reviewers rave about the Gazzosina, a standout dish that earns unanimous praise for its perfect crunch and flavor. The overall vibe is one of unpretentious, joyous satisfaction, celebrating simple, expertly executed street food.

It's a traditional Palermitan soda, comes with the Big Panormus sandwich. I don't say much about it but it's included in the €5 deal.
Salvo Guarneri👍

What creators say

2 creators have covered Friggitoria Da Davide. Most active: Salvo Guarneri, surmacchio

  • Salvo Guarneri
    Salvo Guarneri

    COSA MANGIARE CON 5€ A PALERMO · @ 0:05

    Loved

    A no-frills fry shop in Palermo where the owner makes an enormous three-tier street food sandwich called Big Panormus for just €5, including a traditional gazzosina soda.

    Dishes mentioned

    • Big Panormus

      It's a massive three-tier sandwich that the guy makes right in front of me. First layer: fried panelle and crocché. Second layer: fried eggplant and fresh tomato slices. Third layer: hot panelle again and a squeeze of lemon. He calls it the Big Panormus and challenges me to finish it — it looks huge. For €5 he throws in a gazzosina too.

    • Gazzosina

      It's a traditional Palermitan soda, comes with the Big Panormus sandwich. I don't say much about it but it's included in the €5 deal.

  • surmacchio
    surmacchio

    Le MIGLIORI ARANCINE PALERMITANE secondo INTERNET sono una TRUFFA? · @ 6:05

    Mixed

    An intriguing but unsettling arancina with a unique smell and texture that doesn't fully convince.

    Dishes mentioned

    • Arancina con Ragù Bianco

      This one has a very strange smell — almost sour, like meat that's been sitting too long, but it doesn't taste bad. The breading is a bit soggy, and the flavor is completely different from the others. I'm taking it on board, but with a question mark. It seems the most authentic yet the least refined at the same time.

Creator-sourced and AI-assisted — details can be wrong.Report an error