The story
Even, a Milan gelateria tucked near the Porta Nuova district, has earned a strong following among the fit-food crowd. Creator Secondo Luca lauds the quality of its “fit” gelato, but warns that the experience comes with a catch: he wryly calls it the gelato that “alleggerisce le tasche”—lightens your wallet. His standout picks include the nocciola, arachide, and lotus, while the fragola e mango also earns a thumbs-up. The milk chocolate, notably, didn’t make his recommended list.
Beyond the flavors, Luca flags noticeable flaws in both service and cleanliness, tempering the enthusiasm for what is otherwise a trendy, Instagrammable spot. For diners seeking a guilt-free scoop with gluten-free and vegan options, Even delivers on taste—just be prepared for prices that feel as lean as the ingredients. It’s a walk-in-friendly neighborhood stop best approached with patience and a well-stocked wallet.
Synthesised by AI from every creator’s review. First reviewed 2026.
Most-loved dishes
AI summary of what 5 dish mentions say about the food
Reviewers rave about the Lotus, a standout dish that perfectly captures Even's warm, inventive vibe, delivering comfort with a refined, surprising twist.
“The Lotus is very soft, very very soft. Good, good, good. I gladly play this game. It has a completely different texture from the others.”
What creators say
1 creator has covered Even. Most active: Secondo Luca
Even is a gelateria in Milan that convinces with the quality of its fit gelato, despite some flaws in service and cleanliness.
Dishes mentioned
Nocciola
The hazelnut is incredible, it made me fly. It has a creamy and very persistent consistency, with a strong character. It's not very icy, very creamy. It's the most powerful flavor, maybe I made a mistake starting with it, but it's really good.
Arachide
The peanut is a bit underwhelming, probably due to the lack of fat. It's missing something, but if you add a bit of salt it flies. Good but not exceptional.
Lotus
The Lotus is very soft, very very soft. Good, good, good. I gladly play this game. It has a completely different texture from the others.
Milk Chocolate
Wow, strange. Bitter, but sweet, I don't know how to tell you. It has an almost buttery consistency, feels like biting a chocolate bar. It leaves chocolate on your teeth. It's delicious.
Fragola e Mango
It reminds me of the Solero from when I was a kid. It's really really good, seems made with at least 50-60% fruit. It's very covering, almost too much for the other flavors. But it's great.
