Most-loved dishes
AI summary of what 4 dish mentions say about the food
Clive’s Cafe earns raves for its meltingly tender oxtail, a single standout dish that defines the kitchen’s soulful, home-style warmth.
“The oxtail is liquid meat — it's so tender it just melts off the bone. The stew has butter beans, thyme, onions, and that sauce is finger-licking good. When the rice absorbs the sauce and melted oil, it's phenomenal. So satisfying.”
What creators say
1 creator has covered Clive's Cafe. Most active: Mark Wiens
Clive's Cafe is one of the best Jamaican restaurants in Miami — authentic, family-run, with incredible jerk chicken, curry goat, and oxtail that taste like Jamaica.
Dishes mentioned
Jerk Chicken Pasta
This jerk chicken pasta is a unique mix of Jamaican and Italian — I've never seen jerk pasta anywhere else. It's creamy, thick, and has that extra hit of spice. The chicken is jerked, grilled, and smoked, adding so much flavor to the pasta. It's incredible.
Curry Goat
Curry goat is my number one Jamaican dish — it's melt-in-your-mouth tender, falls apart with no effort to chew. The flavor of thyme and turmeric really comes through. Mixed with rice and peas, it's a perfect combination. I could eat this every day.
Oxtail
The oxtail is liquid meat — it's so tender it just melts off the bone. The stew has butter beans, thyme, onions, and that sauce is finger-licking good. When the rice absorbs the sauce and melted oil, it's phenomenal. So satisfying.
Jerk Chicken
This jerk chicken is famous — the crust is crispy, and it's cooked on a low heat grill so it's almost smoked. The seasoning goes all the way to the bone. The sauce is like a barbecue sauce, very nice. I could stay here and just eat more.
